PIZZA
Choose from our ten inch personal pizza
or our sixteen inch family style

Traditional Cheese Pizza                            7/13      Butchie's Pizza Sauce piled high with        mozzarella/provolone and Parmesan Cheeses.      (add toppings as you desire)      Pepperoni Lovers Pizza                              9/16      Loaded edge to edge with the finest pepperoni.

Lotsa Meatza Pizza                                   9/16     Mozzarella/provolone and Parmesan Cheeses, pizza     sauce, spicy Italian Sausage, pepperoni and bacon.

NorthStone's  Build Your Own Pizza
Any four toppings: 9/16      Additional Toppings: 1.5 each

Artichokes Asparagus Broccoli Black Olives Kalamata Olives Red Onions Mushrooms

Bacon Grilled Chicken Spicy Italian Sausage Pepperoni Banana Peppers Green Peppers Jalapeno Peppers

Pepperoncini Red Peppers Tomatoes Bleu Cheese Mozzarella/Provolone Cheese Cheddar/Jack Cheese Feta Cheese

CHEF'S SPECIALITIES
Entrees are served with your choice of House, Greek, Wedge or Caesar salad or a cup of soup.

AGED HANDCUT STEAKS
Entrees are served with your choice of House, Greek, Wedge or Caesar salad and  two sides.

Prime Rib      Garlic and herb encrusted prime rib served with     a choice of sides and wild mushroom au jus     and horsey sauce.                                                Queen Cut 10 oz           18                               King Cut  16 oz             23         (Available Friday & Saturday evening only)      NorthStone Ribeye                                     23      Our signature USDA prime 16 oz. ribeye      hand-seasoned and grilled to perfection.                New York Strip                                           23      A 14 oz. carefully selected and aged for tenderness.      This USDA prime cut  has a full-bodied texture      that is juicy and firm.

Clubhouse Filet  Mignon                            21/27      Rich in flavor and the most tender of all cuts.      Available in a 6 oz. or 9 oz. portion.      Filet Oscar                                                   31      A 9 oz. filet topped with jumbo lump      crab meat and hollandaise sauce.

SIDES

Fresh steamed asparagus Steamed seasonal vegetables Rice pilaf Sauteed spinach  Braised cabbage

Seasoned French fries Beer battered onion rings Baked Idaho potato Lynnonaise potatoes Garlic infused mashed potatoes Rice Pilaf

 Low Fat and Fabulous

Amy's Chile Lime Chicken Melt                9
Roasted chile-lime chicken, low fat mozzarella &
Cheddar cheese, broccoli, mushrooms, corn relish,
 red peppers, and onions, all grilled in a tomato tortilla
Served with a side of fresh pico de gallo.


Filet Mignon Portabello                           14.5
4 oz. filet mignon topped with grilled portabella mushrooms
and pan sauce. Paired with new redskin potatoes and
steamed vegetables.


These healthy menu options are a great way to start or continue a new way of life.
In addition to eating healthy, exercise is an important factor in reaching your goals.
Here at NorthStone we have a great fitness facility with a variety of equipment  and programs
 such as personal training, group fitness classes, and speciality training for 5K, triathlons, and golf fitness.

Visit the fitness center or call extensions 243 or 250 for more information.