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Wedding Photos Request for Wedding/Reception Information Reception Menus 2010 Additional Wedding Party Services Available
 

Special Event or Wedding Package 2010




You may also choose from our many selections found in our Catering Menus

Your Package Includes:

Social Hour

As your guests arrive they will enjoy cocktails and hors d’oeuvres


Butler passed Specialty Hors d’ Oeuvres

(Choose 5)

Caprese Bruschetta, Coconut Shrimp, Cheese Puffs, Mini Crab Cakes, Petit Quiche,
Quesadilla Bites, Scallops Wrapped in Bacon, Spring Egg Rolls, Stuffed Mushroom Caps, Swedish Meatballs


Hors d’ Oeuvres Display

Assorted Cheese and Seasonal Fruit Mirror & Vegetable Crudités with Dip


Raw Seafood Bar

(We allow for five items per guest)

A beautiful Ice Glow brimming with Shrimp, Cocktail Crab Claws,

 And Oysters on the Half Shell  with Cocktail Sauce and Fresh Lemons


Beverages

Open Bar for Four Hours includes: Smirnoff Vodka, Tanqueray Gin, Dewars Scotch,
Jim Beam Bourbon, Canadian Club Blend, Bacardi Rum, José Cuervo Tequila,
Domestic and Imported Beers, House Cabernet, House Chardonnay &
House White Zinfandel

(Add additional hour to bar service for $4.00 per person)


Champagne Toast

House Selection


French Service Poured Wine with Dinner

Cabernet, Chardonnay or White Zinfandel


Menu

Select one from each category


Salads

Caesar Salad, Greek Salad or House Salad


Entrées

(Package Price Per Person)

Roast Prime Rib of Beef (12oz.)                                          Char Broiled Filet Mignon (9 oz.)

Horseradish Sauce and Au Jus                                                         Mushroom Demi Glace

$82.50++                                                                                          $86.95++

Roasted Pork Loin                                                              Stuffed Breast of Chicken

Apple Bourbon Sauce                                                                  Roasted Red Pepper Cream Sauce

 $78.50++                                                                                            $76.95++

 Chicken Marsala                                                                       Grilled North Atlantic Salmon

Mushrooms and White Wine Sauce                                                 Hollandaise Dill Sauce

$76.95++                                                                                            $78.95++

Pan Seared Sea Bass                                                 Grilled Rib Eye Steak

Lemon Caper Cream  Sauce                                                             Brandied Mushroom Sauce

$82.50++                                                                                           $81.95++

 

Mixed Grill Entrees

(Chef’s Sauces to Accompany)

 

Petite Filet Mignon & Maryland Crab cake

$81.95++

Stuffed Chicken Breast & Pan Seared Sea Bass

$79.95++

Petite Filet Mignon & Stuffed Chicken Breast

$81.95++

 

Vegetables

(Choice of)

Steamed Seasonal Vegetables, Asparagus with Hollandaise,
Sautéed Green Beans, Roasted Vegetable Medley

 

Potato or Rice Selections

(Choice of)

Baked Potato, Garlic Whipped Potatoes, Roasted Rosemary Red Bliss Potatoes,
Potatoes au Gratin, Oven Roasted Potatoes, Rice Pilaf

 

Dinner Rolls, Coffee & Tea Included

 

Desserts

($5.95)

 Chocolate Mousse in a Dark Chocolate Shell, Cheesecake Selection, Key Lime Pie,

Apple or Peach Cobbler with Ice Cream, Carrot Cake, Raspberry Sorbet with Berries,
 Amaretto Parfait, Tiramisu, White Chocolate Raspberry Truffle Torte, Mini Dessert Selection with Fruit Coulis

 

Package Also Includes

Bridal Dressing Room

Bartender Fee

Cake Cutting Fee

Mirror Tiles

Votive Candles 

 

 

* To change package to a buffet add $5.00 per person

* Prices do not include 20% service charge and NC Sales Tax

 

 

 


   

9/8/2010

Copyright ©2006 NorthStone Country Club 15801 NorthStone Drive, Huntersville, NC 28078 :: (704) 948-4286